Quote:
Originally Posted by Digital Jedi
The key really is being responsible with your health. There's no way to weed out everything that could possible be bad for you. Even home grown food bears the possibility of being contaminated by the ground it's grown in, so there's no fool proof method of eating 100% healthy. You just have to make good choices and not overdo any one thing.
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Agreed. Most of you are not in the same position as I am. We've been working our land for years and I'll be the first to tell you that it isn't easy..for example the damn state was spraying god knows what kind of chemicals just last month on the outskirts of our farm. For all I know they could using some type of population control on us.
I still trust the stuff we grow ourselves over what I buy in the store any day of the week though!